Farm-Fresh Recipes


Alexandra Lampert - BSA 0916They’ve brought nutritious, sustainable food to area neighborhoods, now the Community Farmers Markets (CFM) are bringing creative recipes into your kitchen. Farmers, vendors, market supporters and chefs like Jarrett Stieber of Eat Me Speak Me and Miles Macquarrie of Kimball House, along with growers including Riverview Farms, Mayflower Farms and Rag & Frass Farm have all contributed recipes to Summer: A Community Farmers Markets Cookbook, the second release from CFM’s new community cookbook series. Once you’ve cooked your way through Summer, sit tight for Fall and Winter.

Details: $12; Cover Books, 1031 Marietta St., Atlanta, GA 30318; A Cappella Books, 208 Haralson Ave. NE, Atlanta, GA 30307

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