Fresh from the Garden

Lintons - Media Lunch - Salad - BSA  0616

A farm-to-table menu delights chefs and diners alike, but now the Atlanta Botanical Garden takes the approach to a different level—garden-to-table. Walk through the spectacular display of the city’s horticultural gem and then take a seat in its new restaurant, Linton’s. Created by Chef Linton Hopkins alongside his wife and co-founder, Gina, Linton’s offers garden-to-table creations for lunch and dinner, presented by Executive Chef Jason Paolini. This divine culinary experience offers a spectacular menu that reflects the majesty of the venue and its harvest.

Details: lintonsinthegarden.com

This entry was posted in Best Bites and tagged , , , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

What is 13 + 11 ?
Please leave these two fields as-is:
IMPORTANT! To be able to proceed, you need to solve the following simple math (so we know that you are a human) :-)