Tag Archives: My Intown

Chef Victoria Shore helms the kitchen at health-focused Krog Street Market eatery, Recess. The culinarian grew up cooking with her family in Alpharetta. Here, she shares a recipe ideal for asparagus season. Roasted for more depth of flavor, this vegetable is paired with a guilt-free, cashew-based … Continue reading

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Change is good. And in the past year, we’ve undergone several. In an effort to take our organization to a new level, I had to make some important decisions. One was to redesign and rebrand our sister flagship publication, Atlanta … Continue reading

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