Thanks!

A big thanks to Beth Hughes for giving us a shout out on her awesome cooking blog. Beth’s recipe for eggplant and cous cous with feta cheese was featured in the November issue of Best Self magazine. Pick up a copy of the issue to check out her delicious dish and make sure to visit her website for even more tasty recipes, unique insights and ideas and fabulous photos of her food and fun times in her life! bethcooks@squarespace.com

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